Chocolate

Vegan Chocolate Mousse Cups

As the holidays roll around each year I am always coming up with new dessert recipes for my family and friends holiday get-togethers, this year is no different. I like to think out of the box and not stick to the usual calorie ridden desserts. This year I decided to make Vegan Chocolate Mousse Cups and boy am I glad I did, I mean who doesn’t love chocolate without a billion added calories!? I decided to do a test run on a few family members and friends during Diwali beforehand and they were a HIT! I made them Vegan because I wanted them to be eggless for a few family members yet still taste amazing and that’s exactly what I achieved! Happy Holidays! Hope you guys enjoy and be sure to tag #themommyspice on IG so that I can share your creations!

Vegan Chocolate Mousse Cups

Easy Chocolate dessert

Chocolate

 

Chocolate

Vegan Chocolate Mousse Cups

Quick and easy dessert to satisfy your taste buds!
Prep Time 10 minutes
Chill Time 30 minutes
Course Dessert

Ingredients
  

Ingredients

  • 1 Can Full-Fat Coconut Milk
  • 1/3 Cup Cocoa Powder
  • 1/4 Cup Powdered Sugar
  • 1/2 Tsp Vanilla Extract
  • Cocoa Powder for Garnish
  • Dairy Free Whipped Cream If you aren't Vegan than feel free to use regular whipped cream.

Instructions
 

Instructions

  • Chill the can of coconut milk in the refrigerator overnight.
  • For best results, place your stand mixer bowl in the refrigerator for 10-30 minutes before you make the chocolate mousse shots, the colder the better!
  • Once you're ready to assemble the recipe, remove the bowl and the can of coconut milk from the refrigerator.
  • Open the can and skim off the thick cream into the mixing bowl. Reserve the  other recipes(Hello Thai Food!)
  • Add the cocoa powder, vanilla extract, and powdered sugar to the mixing bowl.
  • Mix all ingredients on medium until whipped into a thicker cream the consistency of mousse. If necessary, add more powdered sugar.
  • Spoon into double shot glasses, top with your favorite toppings and ENJOY!

Notes

If you do not follow a Vegan diet than feel free to use Heavy Cream for the Coconut Milk(although the cocount milk lends and amazing flavor) and regular whipped cream for the dairy-free version.
Keyword chocolate, quick dessert, vegan

Vegan Chocolate Mousse Cups

16 Comments

  1. That sounds amazing. I happen to love Chocolate Mousse but the calories not so much. I will have to try this variation!

  2. Alexis

    This sounds like a super easy dish to make. I love chocolate mouse and have all of these ingredients!

  3. Kansas Bonanno

    would soy milk work for this? My oldest is allergic to coconuts and i’m sure she’d love this.

    • The Mommy Spice

      Depends on the fat content! You can also use cashew milk!

  4. Fatima D Torres

    We love chocolate mousse and this one should be fun to try since we have a vegan friend.

  5. This looks so tasty! I have a friend who is vegan so I will definitely be pointing her in this direction! Thanks for sharing.

  6. dalleynedvm

    I love the fact that you can make this with coconut milk. It does look amazing!!

  7. This looks so cute. I bet it tastes yummy. I’m always open for a new dessert alternative.

  8. Sondra Barker

    This sounds so good, I don’t consume dairy anymore so some times its hard to find good desserts. I cant wait to try this one!

  9. Rachael Eberhardt

    Wow, this is so delicious and looks so easy to make I would love to try this for my daughter’s birthday!

  10. Preet

    Wow, I have never tried to make a vegan chocolate mousse and this recipe looks really delicious and easy. I will try to make this for my kids, thanks for sharing!

  11. Clare Minall

    Wow, I love this vegan chocolate mousse it is so delicious and look so easy to prepare. I will def try to make this for the whole family.

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